$16.00 – Sold Out
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The T-bone has the characteristic "T" shape and comes from the loin area below the backbone. Smaller than the porterhouse, but the T-bone offers the same tenderness and flavor. We recommend grilling, panfrying, or pan broiling.
2 T-Bones per pack, vacuum sealed.
Small 1.4-1.5 lbs
Medium 1.5-1.7 lbs
Large 1.7-1.9 lbs
Collections: Beef , Home page , Steaks
Category: Freezer Beef , Grilling Steaks , Homegrown Beef , Steak Delivery , T-Bone
Type: Unknown Type