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The top sirloin steak is a small yet extremely versatile cut that's full of flavor. We recommend grilling, broiling, panbroil or panfrying a top sirloin. It is also great to use in a stir fry or for kabobs.

1 Top Sirloin per pack pack, vacuum sealed.

Small 0.3-0.6 lbs

Medium 0.6-0.9 lbs



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